Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, robin's candied sweet potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Robin's Candied Sweet Potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Robin's Candied Sweet Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have robin's candied sweet potatoes using 3 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Robin's Candied Sweet Potatoes:
- Take 6 lb Sweet Potatoes
- Prepare 100 grams Butter
- Get 100 grams Brown Sugar (light or dark)
Instructions to make Robin's Candied Sweet Potatoes:
- Butter and sugar amounts are guesstimates as I tend to eyeball it until the consistency I prefer.
- Peel and cut up all sweet potatoes into chunks or coins. Place in a casserole dish.
- On a low heat, melt butter.
- Stir in brown sugar and keep stirring until fully mixed and bubbling.
- Pour mixture over sweet potatoes and mix to coat each piece. Cover with foil. I tend to make mine the night before to alow them to sit in the sauce.
- Bake on 180°C for at least 1 hour or until tender.
- Remove foil and let bake for 20 more minutes until browned.
- Add marshmallows on top and bake until melted and toasted.
So that’s going to wrap this up with this exceptional food robin's candied sweet potatoes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
