Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato capsicum. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Potato capsicum is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Potato capsicum is something that I have loved my entire life. They are nice and they look wonderful.
Potato capsicum masala is excellent side dish for Chappathi, Rotti and Naan, In this video we are going to see how to prepare this delicious masala in. This aloo capsicum curry recipe makes North Indian style potato and capsicum curry with spicy thick gravy. Learn how to make it using simple Indian curry spices with this easy recipe.
To begin with this particular recipe, we have to first prepare a few components. You can have potato capsicum using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato capsicum:
- Prepare 3 medium potatoes
- Make ready 2 medium capsicum
- Prepare To taste salt
- Get Pinch hing
- Prepare 1/2 tsp turmeric
- Prepare 1 tsp red chilli powder
- Take 2 chopped green chillies
- Prepare 1/3 tsp garam masala powder
- Make ready 1 chopped tomato
- Make ready 1 dry red chilli
- Make ready 2 tbsp oil
- Prepare 1/2 tsp cumin seeds
- Make ready 1/2 tsp coriander powder
- Take 1 tbsp chopped coriander leaves
Ingredients for Potato Capsicum Fry Recipe. Easy aloo capsicum stir fry made with potatoes, onions, bell peppers & spices. Serve this potato capsicum with rice, roti or even as a stuffing to make sandwiches and wraps. Aloo Capsicum or Aloo Shimla Mirch is a dry Indian curry made with stir fried Potatoes & Capsicum.
Steps to make Potato capsicum:
- Cut potatoes and capsicums into small pieces
- Add oil into pan. Add cumin seeds.Add dry red chilli,hing,turmeric powder.
- Add potato. Cook for5 minutes in low flame. Add capsicum,red chilli powder,salt. Cook for3 minutes.
- Add coriander powder,tomato.Cook for7 minutes in low flame using lid and stiring occasionally.
- Add coriander leaves,garam masala powder. Serve
It is a very simple dish as it is made with minimal spices or other ingredients. Next add the capsicum and fry until it becomes soft. Add peeled, cubed potatoes and the ground coconut paste. Every thing about POTATO CAPSICUM FRY Vahrehvah : Potato capsicum fry is a very simple dish yet delicious to the taste buds a delight with any meal.
So that’s going to wrap it up for this exceptional food potato capsicum recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
