Tom Kha Mushroom. Coconut and galangal broth with mushrooms
Tom Kha Mushroom. Coconut and galangal broth with mushrooms

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, tom kha mushroom. coconut and galangal broth with mushrooms. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tom Kha Mushroom. Coconut and galangal broth with mushrooms is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tom Kha Mushroom. Coconut and galangal broth with mushrooms is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook tom kha mushroom. coconut and galangal broth with mushrooms using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tom Kha Mushroom. Coconut and galangal broth with mushrooms:
  1. Get coconut milk
  2. Get mushrooms (thin sliced)
  3. Get fish sauce (soysauce for vegan)
  4. Prepare palm sugar
  5. Take tamarind
  6. Get lemongrass
  7. Make ready thumb size galangal
  8. Prepare bird eye chilli
  9. Get kaffir lime leaves
  10. Make ready Drizzle with chilli jam oil
  11. Make ready Garnish with coriander and red chilli
Instructions to make Tom Kha Mushroom. Coconut and galangal broth with mushrooms:
  1. Prepare ingredients as picture no.1. Sliced lemongrass into big chunks, slice galangal into think slices. Bash lemongrass and galangal with mortar or rolling pin.
  2. Pour some coconut milk into a saucepan. Heat in low heat. Add lemongrass, galangal, kaffir lime leaves then stir well.
  3. Add palm sugar, fish sauce and tamarind. Stir well.
  4. Add chilli and mushrooms and stir well again.
  5. Pour onto a serving bowl, drizzle tiny bit of chilli jam oil. Garnish with chilli and coriander. This dish can be served for starter or side dish to have with rice and/or stir fried.

So that’s going to wrap it up for this exceptional food tom kha mushroom. coconut and galangal broth with mushrooms recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!