Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aloo capsicum ki sabzi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
However, this capsicum ki sabji is an exception to the rule. I make this often and is one dish where is This aloo shimla mirch Goes well with chapatis or phulkas or parathas. Hamare iss all-in-one food & recipe channel "Shravi's kitchen" mein aap sabhi ka swagat hai!
Aloo capsicum ki sabzi is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Aloo capsicum ki sabzi is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo capsicum ki sabzi using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Aloo capsicum ki sabzi:
- Prepare 2 medium sized capsicum
- Prepare 4-5 potoates
- Get 1 large onion
- Make ready 4-5 garlic
- Take 1 inch Ginger
- Get 3-4 Green chillies
- Make ready 1 tbsp whole jeera
- Prepare 1 teaspoon sugar
- Take 1/2 teaspoon turmeric, redchile, dhaniya and garam masalapowd
- Get 2 medium sized tomatoes
- Get 1 tbsp ghee
- Take leaves as required coriander
It is quick to cook and quite delectable. It can be taken with any kind of Indian bread like Phulkas, Puris or Parathas or enjoyed as. Aloo Sabzi Recipe is an all time favorite basic sabzi recipe made with diced potatoes and is a simple recipe made with basic ingredients available at home. Also check out other sabzi or veg recipes on the blog are jeera aloo or aloo jeera, aloo fry or potato fry, aloo kurma or potato kurma, matar paneer. capsicum aloo ki sabzi.
Steps to make Aloo capsicum ki sabzi:
- First boil the potatoes. Cut the capsicum.
- In a pan add whole jeera. Then add chopped onions saute it. Then add garlic, ginger and green Chile. Saute it.
- Then add the capsicum. Mix it. Fry it. Then add little sugar and 1 tbsp of ghee. Saute it. Then add little salt.
- Then add the boiled potatoes. Turmeric, red chilli, dhaniya and garam masala. Add salt and mix them well. Sprinkle some water and let it cook. Then add the tomatoes. Cook it but the tomatoes should be just soft but not paste.
- Just garnish it with coriander leaves
Aloo capsicum recipe - north Indian style dry aloo capsicum recipe with step by step photos. This is one of the easy recipes that i make often. Aloo capsicum recipe - Easy stir fried dish made with potatoes, capsicum, spices & herbs. This dry aloo capsicum curry is a super easy & quick recipe for. Why is it that when you are stuck at "what should we cook today" the answer is always "make some aloo!" Potatoes are like this…extremely popular and have multipurpose usage.
So that is going to wrap it up with this special food aloo capsicum ki sabzi recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
