Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, potato corn capsicum. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato Corn Capsicum is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Potato Corn Capsicum is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have potato corn capsicum using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato Corn Capsicum:
- Get 1 bowl fried potatoes cubed
- Get 1 bowl steamed corns
- Take 2 capsicum thinly sliced
- Make ready 2 onion thiny sliced
- Take 2 tomato thinly sliced
- Prepare 1 pouch maggie masala
- Take To taste salt and red chilli powder
- Take 1 tsp dry mango powder
- Take As needed oil
- Make ready 1/2 tsp jeera
- Make ready 2 tsp tomato sauce
Steps to make Potato Corn Capsicum:
- Heat oil in a pan, add jeera, when it crackles add onion and capsicum, saute till light pink onion, then add tomato cook for 1 minute.
- Add corn, fried potato and then all spices and mix well.
- Add tomato sauce and mix well.
- Enjoy yummy vegetable with chapati or rice.
So that’s going to wrap it up for this special food potato corn capsicum recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
