Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aloo capsicum sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Aloo capsicum sabji is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Aloo capsicum sabji is something that I’ve loved my whole life.
This aloo shimla mirch sabji is a simple, easy and tasty recipe made with minimal ingredients. My mom-in-law's fab recipe made with capsicum and potatoes. Another rich variation of this recipe is this..aloo capsicum masala recipe
To begin with this particular recipe, we must prepare a few ingredients. You can have aloo capsicum sabji using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Aloo capsicum sabji:
- Prepare 1 1/2 teaspoon oil(mustard oil)
- Get 1/2 teaspoon cumin seeds
- Take 1large onion chopped
- Get 1/2 teaspoon ginger garlic paste
- Prepare 1 green chilli chopped
- Prepare 2large potatoes cubed
- Prepare 2 medium size capsicum chopped
- Get 1 tomato chopped
- Get to taste salt
- Prepare 1/2 teaspoon red chilli powder
- Prepare 1/2teaspoon dry dhaniya powder
- Make ready 1/2teaspoon garam masala
Capsicum Aloo ki Sabji is the very easy, tasty and simple vegetarian recipe. Shimla Mirch Aur Aloo Recipe is cooked with simple and basic ingredients that. Aloo capsicum Sabzi is a good combination of tasty potatoes and tangy capsicum. It is mainly a North Indian dish, although is has become popular across all regions in India..of aloo capsicum gravy perfect one. firstly, the timing of adding potatoes and capsicum is very ki sabji. it mainly includes recipes like potato curry for masala dosa, dum aloo, jeera aloo, kashmiri dum.
Steps to make Aloo capsicum sabji:
- Wash and peel potatoes,cubes them and keep them immersed in a bowl of water.
- Wash and cut the capsicums,chopped them and keep them in a bowl.
- Add oil to a hot pan.when the oil turn hot add cumin seeds and fry them till they begin to splutter.Next add in onion and green chillies.fry until transparent stirring often.
- Then add ginger garlic paste and fry till a nice smell begins to come out.Add chopped tomatoes and saute for 5 minutes for medium flame.
- Drain the water from potatoes and add them to the pan,saute for 2 minutes.cook covered on a low to medium heat until fork tender or soft.If needed sprinkle little water while cooking.
- Lastly add capsicum,turmeric,red chilli powder,garammasala,dhaniya powder and then salt as needed.stir well and fry until the capsicum is done yet crunchy.
- Serve aloo capsicum with rice,bread and roti.
Aloo capsicum recipe - north Indian style dry aloo capsicum recipe with step by step photos. Aloo capsicum recipe - Easy stir fried dish made with potatoes, capsicum. How to make Capsicum Potato Curry. Capsicum and potato sabzi is prepared with less ingredients and takes no time to get cooked. Ingredients for Simla Mirch Aur Aloo Indian.
So that is going to wrap this up with this special food aloo capsicum sabji recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
