tuna pasta in olive oil ang chili garlic paste
tuna pasta in olive oil ang chili garlic paste

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna pasta in olive oil ang chili garlic paste. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid I've even made this with just tuna, garlic, and olive oil when I'm in a rush and I really have nothing in the fridge (it's rare I don't have parsley). Tuna Pasta with Olive Oil and Garlic.

tuna pasta in olive oil ang chili garlic paste is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. tuna pasta in olive oil ang chili garlic paste is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tuna pasta in olive oil ang chili garlic paste using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make tuna pasta in olive oil ang chili garlic paste:
  1. Get 1/2 kg pasta
  2. Get 2 can tuna flakes in oil
  3. Make ready 2 tbsp chili garlic paste
  4. Prepare 5 tbsp olive oil
  5. Prepare 1 cup black olives
  6. Take 1 cup grated parmesan cheese
  7. Make ready 1 clove garlic minced
  8. Prepare 3 piece tomato
  9. Take pinch pepper to taste
  10. Make ready pinch salt to taste

Saute garlic in oil until lightly brown or fragrant is release. Stir in tuna including the vegetable oil. Stir in the cooked pasta and mix. Begin heating a large pot of water for the pasta.

Steps to make tuna pasta in olive oil ang chili garlic paste:
  1. cook your pasta and set aside once its done.
  2. in a wok or pan add oil and saute minced garlic then the tomatoes.
  3. add 2 cans of tuna flakes and 2 tablespoon of chili garlic paste.(you can add extra spoon if you want it too spicy) add salt.bring to boil.
  4. pour 5 tablespoon of olive oil on your pasta and your tuna chili garlic sauce.add 1cup of black olives and pepper then mix.add grated parmesan cheese.
  5. or you can plate it and add tuna chili garlic sauce on top with 5 pieces black olives(or as any pieces u want)add pinch of grated parmesan cheese & pepper.enjoy!im not a pro cook but my family likes it.i hope i can get comments to improve.happy eating!

In a large pasta bowl, break up the tuna. Heat the olive oil in a small frying pan or saucepan over medium heat and. Here's what you need: salt, linguine, olive oil, garlic, red chili flakes, dried oregano, caper, kalamata olive, tomato paste, diced tomato Add the tuna and cook for another minute. You can make it with basic pantry ingredients - a meal the Heat some olive oil in a large pan, then sauté the garlic until it's fragrant, making sure not to brown it so it doesn't get bitter. This quick and easy and delicious recipe for pasta with oil-packed tuna, garlic, white wine, capers, and lemon is the perfect weeknight meal.

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