Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, broad bean dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Broad Bean Dip is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Broad Bean Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have broad bean dip using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Broad Bean Dip:
- Prepare 1 heaped cupful Broad Beans flesh *tough skin removed
- Get 1/2 clove Garlic *finely chopped
- Prepare 1/2-1 tablespoon Lemon Juice
- Make ready Water
- Take 1/2-1 tablespoon Olive Oil
- Take Salt & Pepper
- Take 1 tablespoon grated Parmesan *optional
Steps to make Broad Bean Dip:
- Place Broad Beans flesh and Garlic in a saucepan, add Water just enough to cover. Cook 5 to 10 minutes or until Broad Beans are soft.
- Drain but save the liquid.
- Add Lemon Juice and Olive Oil. Using a stick blender, and adding some saved liquid as required, blend until smooth and the required texture is achieved.
- Season with Salt & Pepper. Add grated Parmesan but it is optional. Drizzle with extra Olive Oil and enjoy with nice crusty bread or grilled flat bread.
So that is going to wrap this up with this exceptional food broad bean dip recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
