Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless creme caramel. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Creme Caramel is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Eggless Creme Caramel is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook eggless creme caramel using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Eggless Creme Caramel:
- Take For caramel sugar
- Get 1/4 cup sugar
- Prepare 1 tbsp water
- Get For pudding
- Get 10 g jelly powder
- Make ready 400 ml evaporated milk
- Prepare 1/2 cup condensed milk
- Take 4 cups water
- Take 3/4 cups sugar (can reduce it if want less sweet)
- Take 3 tbsp custard powder
- Take 1 tsp vanilla essence
Instructions to make Eggless Creme Caramel:
- For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8" round baking pan.
- For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
- Stir until it's boiling and mixture gets a little bit thicker.
- Strain the mixture and pour it into the caramelised sugar baking pan.
- Let it cool, and chill it in the fridge for about 2-3 hours.
So that’s going to wrap it up with this exceptional food eggless creme caramel recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
