Tuna Steak with a sweet chilli sauce
Tuna Steak with a sweet chilli sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna steak with a sweet chilli sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna Steak with a sweet chilli sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Tuna Steak with a sweet chilli sauce is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have tuna steak with a sweet chilli sauce using 22 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Steak with a sweet chilli sauce:
  1. Get 4 medium tuna steak
  2. Get 1 lambs lettuce
  3. Take 1 cherry tomatoes
  4. Make ready 1 cucumber, sliced
  5. Take The Crust
  6. Get 150 grams skinned peanuts
  7. Take 1 tsp dried chilli flakes
  8. Take 1 salt
  9. Prepare 1 small handful chopped coriander leaves
  10. Get 2 eggs, beaten
  11. Prepare 1 dash fish sauce
  12. Make ready Sweet Chill Sauce
  13. Take 2 red chillies deseeded, finely chopped
  14. Make ready 2 garlic cloves, peeled and sliced
  15. Prepare 1 pinch salt
  16. Get 1 tbsp caster sugar
  17. Make ready 2 tbsp fish sauce
  18. Take 1 tbsp rice vinegar
  19. Take 3 tbsp olive oil
  20. Make ready 1 handful chopped coriander leaves
  21. Get 1 juice of 1 lime
  22. Prepare 3 spring onions trimmed and chopped
Instructions to make Tuna Steak with a sweet chilli sauce:
  1. make sweet chilli sauce first
  2. place chillies, garlic, salt and sugar in a mortar and pound until smooth
  3. add fish sauce, rice vinegar and olive oil and mix well
  4. stir in the spring onions, coriander and lime juice
  5. pour into serving bowl
  6. MAKE THE CRUST
  7. put peanuts and chilli flakes with a pinch of salt into a mortar and pound until they look finely chopped
  8. mix in the corriander
  9. scatter onto a plate
  10. place beaten eggs into shallow bowl and season with a dash of fish oil and pinch of salt
  11. dip one side of fish into the egg and shake of excess
  12. then dip into peanut mix
  13. repeat for each steak
  14. add a little oil to a hot frying pan and fry the steaks crust side down for 2-3minutes or until crust is golden
  15. turn and cook for further 2-3minutes
  16. remove from heat
  17. slice steaks diagonally into 3
  18. layer plate with lambs lettuce, cucumber and cherry tomatoes
  19. lay the slice tuna steak on top of the salad
  20. drizzle over the sweet chilli sauce

So that’s going to wrap it up with this special food tuna steak with a sweet chilli sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!