Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, creme caramel pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creme Caramel Pudding is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Creme Caramel Pudding is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have creme caramel pudding using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creme Caramel Pudding:
- Prepare 2 Eggs
- Prepare 2 Cups Milk (Alternative you can use 1.5 cups of milk and ½ cup of Evaporated Milk to give it more creaminess)
- Make ready 1/4 Cup Sugar
- Take 1 tsp Vanilla Bean Paste
Instructions to make Creme Caramel Pudding:
- Whisk all ingredients together and set aside
- In a ceramic bowl, that is oven proof (I used a 7-inch bowl), put 2 tbsp of sugar and place the bowl on the stove to melt the sugar to become caramelised. Be careful you do not make the caramel to dark otherwise it will become bitter.
- Let it cool for 2-3 mins and then add the mixture into the caramelised bowl and you can either steam for 20 mins or put it in a water bath in oven at 175 degrees for 45mins.
So that is going to wrap this up for this special food creme caramel pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!