Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spiced apple-pecan cream cheese cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spiced Apple-Pecan Cream Cheese Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spiced Apple-Pecan Cream Cheese Cake is something which I have loved my entire life.
CAKE: Mix flour, sugar, and baking soda in a large bowl. Add in the eggs, pineapple along with its juice, and the pecans, if using. fruit - Courses - desserts - apples - cake - pineapple - fruit dessert - cake icing - Pecan - pineapple cake - pineapple dessert - cream. Fall is my favorite season of the year.
To get started with this recipe, we must first prepare a few components. You can have spiced apple-pecan cream cheese cake using 27 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Spiced Apple-Pecan Cream Cheese Cake:
- Make ready For the Filling
- Get 8 oz cream cheese
- Take 1/4 cup butter, softened
- Take 1/2 cup sugar
- Take 2 Tbsp flour
- Make ready 1 tsp vanilla extract
- Make ready 1 egg
- Prepare For the Cake
- Take 1 cup sugar
- Make ready 1 cup brown sugar
- Make ready 3 eggs
- Make ready 3/4 cup oil
- Make ready 3/4 cup apple sauce
- Get 3 cups all-purpose flour
- Make ready 2 tsp cinnamon
- Prepare 1 tsp nutmeg
- Take 1/2 tsp allspice
- Prepare 1 tsp salt
- Take 1 tsp baking soda
- Make ready 1 cup chopped pecans
- Take 3 cups peeled diced apples
- Make ready For the Frosting
- Make ready 1/2 cup brown sugar
- Get 1/4 cup butter
- Get 3 Tbsp milk or half'n'half
- Take 1 tsp vanilla extract
- Prepare 1 cup powdered sugar
Apple Pecan Spice Cake (Reduced Carb). This late in the summer my mind starts turning towards autumn flavors. We'd eat it plain out of hand, or sometimes serve it with ice cream and caramel syrup. You should be able to locate sf caramel topping and sf ice cream.
Instructions to make Spiced Apple-Pecan Cream Cheese Cake:
- Pre-heat oven to 350F
- Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside.
- Add the sugars, eggs, and oil and beat until combined.
- Add the apple sauce and mix.
- Combine the flour, spices, salt, and baking soda
- Slowly add the dry ingredients to the wet ingredients in a mixer.
- When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand.
- In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling.
- Top with the remaining batter and spread to fill the seams.
- Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely.
- Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat.
- Add the milk and vanilla and stir.
- Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time.
- Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans.
Using electric mixer, beat cream cheese and butter in large bowl until smooth. Beat in vanilla extract and pinch of salt. Spread frosting to top edges of cake, swirling and creating peaks, if desired. Apple and cream cheese sneaking off to have a sweet little affair. Meanwhile, stir flour, both sugars, salt, baking soda and spices together in a.
So that is going to wrap this up for this special food spiced apple-pecan cream cheese cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
