Salted Caramel Popcorn
Salted Caramel Popcorn

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, salted caramel popcorn. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Salted Caramel Popcorn is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Salted Caramel Popcorn is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook salted caramel popcorn using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Popcorn:
  1. Prepare 80 g popcorn seeds
  2. Make ready 100 g water
  3. Get 200 g sugar
  4. Prepare 1 tsp salt
  5. Take 1/8 teaspoon baking powder
  6. Take 1 tablespoon honey
  7. Make ready 2 tbsps vanilla essence
  8. Make ready 30 grams butter
  9. Take 2 tbsp oil
Instructions to make Salted Caramel Popcorn:
  1. Pour the oil in a pot and heat it. Add in the popcorn when the oil is hot. Cover using the lead and let the corn pop. Shake the cooking pot to ensure even coating of the oil on the corn. When the popping stops, that shows all the corn in popped. Turn off the heat and set aside.
  2. In a separate pan, add in the water and the sugar. Stir untill it boils on medium heat. Let it caramelize as you occasionally stir for not less than 20 minutes
  3. Once it thickens and becomes sticky. Add in the salt, butter, baking powder, honey and vanilla. Stir to mix briefly.
  4. QUICKLY pour thr caramel over thr popcorn and mix thoroughly to ensure its evenly coated. Be fast since the caramel hardens quickly.
  5. Transfer to a baking tray and put it in the oven for 20 minutes at 100 degrees Celsius. This will evaporate any water and harden the caramel, making it crunchy. Once done bring it out and let it cool.
  6. Once cool, break the clumped ones and enjoy. To clean the utensils, use HOT water, it'll melt the caramel.

So that’s going to wrap it up for this exceptional food salted caramel popcorn recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!