Haitian Bouillon
Haitian Bouillon

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, haitian bouillon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level. Let us know what we should cook next in the comment section. Hi Everyone, Welcome back to my channel!!! and in today's video, I will be showing you how to make Haitian Bouillon aka Haitian Beef Stew PLEASE MAKE SURE.

Haitian Bouillon is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Haitian Bouillon is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have haitian bouillon using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Haitian Bouillon:
  1. Get 1 sweet potato
  2. Make ready 6 tiny potatoes
  3. Take 4 bunch cabbage
  4. Take 1 can fresh spinash
  5. Make ready 3 clove garlic
  6. Get 2 tsp creole spice
  7. Take 1 tsp Maggi
  8. Get 1 tbsp olive oil
  9. Prepare 1 cup flour
  10. Prepare 3 cup water
  11. Prepare 1/3 tsp salt
  12. Get 1 plantain
  13. Make ready 1 tbsp tomato paste
  14. Make ready 2 carotts

Bouyon bef or Haitian beef stew is a hardy traditional stew cooked through out Haiti. Typically made with beef, plantains, and malanga, recipes vary. Bouyon Poul (Chicken Soup Haitian Style). Bouillon (/ˈbuːjɒn/) is a Haitian soup.

Instructions to make Haitian Bouillon:
  1. put oil into a large coking bowl, let it heat and the spices
  2. add the water in the bowl
  3. while getting. ready to boil add the tomato paste, and peel the ingredients
  4. add all the vegetables in
  5. in another bowl, add the flour
  6. add some salted water to the flour .. about 3 tblsp
  7. shape the pasta, we usually cut it and make tiny longitudinal shapes with it
  8. now look at your vegetable bowl… it's boiling! so add you pasta
  9. let everything cook for about 15 minutes
  10. serve and enjoy

This name comes from the French verb bouillir, meaning to boil. It is made with sliced meat, potatoes, sliced plantains, yam, spinach, watercress, cabbage, and celery (other ingredient variations exist), and cooked as a mildly thick soup. This is one of my favorite dishes that mother would make every Saturday. What do you need in order to make a the Best Haitian Bouillon. HOW TO MAKE HAITIAN BOUILLON aka HAITIAN BEEF STEW.

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