Unstuffed Cabbage Stoup
Unstuffed Cabbage Stoup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, unstuffed cabbage stoup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Unstuffed Cabbage Stoup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Unstuffed Cabbage Stoup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have unstuffed cabbage stoup using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Unstuffed Cabbage Stoup:
  1. Make ready 4 tbsp butter
  2. Take 1 cup Long grain brown rice (NOT Instant)
  3. Get 2 cup chicken broth
  4. Take 1 lb ground beef
  5. Get 1 lb ground italian sausage
  6. Prepare 1/2 tsp allspice
  7. Make ready 1 1/2 tsp coriander
  8. Get 2 tsp Spanish paprika
  9. Take 1 salt
  10. Make ready 1 pepper
  11. Prepare 1 bay leaf
  12. Get 1 medium white onion, food processor with garlic
  13. Take 3 clove garlic, in food processor with onion
  14. Prepare 4 carrots, shredded
  15. Get 1 large head of cabbage
  16. Take 1 can diced tomatoes (28 oz)
  17. Take 1 can tomato sauce (8 oz)
  18. Prepare 4 cup chicken broth
  19. Prepare 1 tbsp cilantro
  20. Take 3 tbsp dill weed
Steps to make Unstuffed Cabbage Stoup:
  1. Heat a small sauce pot over medium-high heat with butter in the pan. Add the rice and toss to coat. Add 2 cups of chicken broth, bring up to a simmer, cover and cook for 16 to 18 minutes or until the rice is tender.
  2. Heat a deep pot over medium high heat. Brown the meats 2 to 3 minutes. Season the meat with allspice, coriander, smoked paprika, salt and pepper.
  3. Add bay leaf, onions, garlic and carrots. Cook veggies 2 to 3 minutes to begin to soften them, then add cabbage and wilt it down a bit.
  4. Add tomatoes, tomato sauce, cooked rice, chicken broth, dill, and cilantro. combine all ingredients.
  5. Cover and simmer for about 10 minutes.
  6. Adjust salt and pepper to your taste, and serve.

So that’s going to wrap it up with this exceptional food unstuffed cabbage stoup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!