Thermomix Panettone
Thermomix Panettone

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thermomix panettone. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Thermomix Panettone is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Thermomix Panettone is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook thermomix panettone using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thermomix Panettone:
  1. Get 50 grs granulated sugar
  2. Take thinly peel skin of 1 organic lemon
  3. Make ready 400 g strong white bread flour, divided 50 g and 350 g
  4. Make ready 1 1/2 tsp instant yeast or 15 g fresh yeast
  5. Make ready 1 tsp salt
  6. Prepare 100 g butter, diced in 1 cm pieces
  7. Get 250 ml full fat milk
  8. Make ready 3 egg yolks from large eggs
  9. Take 1 tsp vanilla extract
  10. Make ready 100 g diced candied peel
  11. Prepare 75 grs raisins
  12. Prepare Icing sugar to dust
Steps to make Thermomix Panettone:
  1. Weigh sugar and the 50 g flour into the TM bowl and add the lemon peelings. Zest the peel by grinding 30 seconds/Speed 10.
  2. Add remaining flour and all other ingredients except icing sugar. Mix 30 seconds/37°C/ Speed 3
  3. Knead 1½ minutes/Dough Setting. Either leave to rise in TM bowl or in a buttered bowl until doubled in size.
  4. Punch down and shape into a round. Place in a lined, 15 cm round, buttered, 10 cm deep cake tin. Leave to rise until it reaches 1 cm above the top of the tin. Bake 35 to 40 minutes at 180°C/350°F/gas 4.
  5. Cool in the tin then turn out onto a wire rack. Dust with icing sugar to serve.

So that is going to wrap this up with this exceptional food thermomix panettone recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!