Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, milk chocolate caramel swirl bark. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Milk Chocolate Caramel Swirl Bark is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Milk Chocolate Caramel Swirl Bark is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have milk chocolate caramel swirl bark using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Milk Chocolate Caramel Swirl Bark:
- Get 16 ounces Lindor extra creamy milk chocolate chopped
- Get 6 ounces soft caramel candies unwrapped
- Prepare 6 ounces heavy cream
- Prepare For sprinkling use kosher salt
- Prepare 1/4 cup Toffee chips, more or less as needed
Steps to make Milk Chocolate Caramel Swirl Bark:
- Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth.
- Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated.
So that is going to wrap this up with this exceptional food milk chocolate caramel swirl bark recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
