Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, old time beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Old time beef stew is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Old time beef stew is something which I’ve loved my entire life.
This old-time beef stew recipe from Paula Deen is a hearty meal for families. Ingredients include stew beef, red potatoes and carrots. This classic stick-to-your-ribs stew is the ideal project for a chilly weekend.
To get started with this particular recipe, we must prepare a few ingredients. You can have old time beef stew using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Old time beef stew:
- Make ready meat
- Prepare 2 lb beef chucks
- Take 2 tbsp vegetable oil
- Take 2 cup water
- Prepare 2 each beef bullion cubes
- Get 1 tbsp worcestershire sauce
- Prepare 1 clove garlic, peeled
- Make ready 1 each bay leaf
- Get 1 medium onion, chopped
- Make ready 1 tsp salt
- Take 1 tsp sugar
- Prepare 1/2 tsp ground black pepper
- Take 1/2 tsp paprika
- Get 1 dash allspice
- Prepare 2 large carrots, chopped
- Take 3 ribs celery, chopped
- Take 2 tbsp cornstarch
- Make ready 4 medium potatoes, chopped into chunks
There are times that you just want nothing but plain old comfort food without. This classic vegetable beef stew makes a comforting, delicious meal any time of the year. It's my pleasure to share this delicious Paula Deen recipe. This old fashioned southern beef stew is full of all your favorites traditional stew vegetables and perfectly seasoned.
Steps to make Old time beef stew:
- Brown meat in hot oil over medium heat
- Boil the water and add bullion cubes.
- Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
- Cover and let simmer for 1 1/2 hours.
- Add vegetables, cover and cook 30 to 40 minutes longer.
- To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth.
- Mix into stew
- Stir and cook until bubbly
Learn how to make Old-Time Beef Stew. This is the classic recipe for savory beef stew that you grew up loving. This is a very basic beef stew. It's easy, delicious and inexpensive to make. While there are hundreds of variations of this traditional recipe, it's hard to improve on this version's savory and comforting goodness.
So that is going to wrap this up for this exceptional food old time beef stew recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!