South Chili
South Chili

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, south chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

South Chili is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. South Chili is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have south chili using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make South Chili:
  1. Take 2 lbs lean beef (ground,stew,pork,chicken) are all acceptable
  2. Make ready 1 large onion diced small (your preference on type)
  3. Prepare 4-5 large cloves garlic minced
  4. Get 1 can drained black beans rinsed
  5. Prepare 1 can southwest corn undrained
  6. Take 3 cans chili ready diced tomatoes undrained
  7. Get 3 tablespoons hot sauce
  8. Prepare 3 tablespoons chili powder
  9. Make ready 2 teaspoons oregano
  10. Make ready 2 teaspoons salt
  11. Take 1 teaspoon pepper
Steps to make South Chili:
  1. In pan cook meat, onion and garlic over low med until done. Season with salt and pepper to taste. Drain.
  2. Put all the spices and tomatoes in sauce pot. Add ground meat mixture. Stir really good.
  3. Add corn and beans. Gently stir in. Let cook on low for an hour.
  4. Top with diced onion, cheese, chives, sour cream. What ever you put on your chili. If you have everything laid out in front of you before you start cooking the meat it is a very easy chili.

So that’s going to wrap it up for this exceptional food south chili recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!