Pineapple Sweet Potatoes
Pineapple Sweet Potatoes

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, pineapple sweet potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cubes of sweet potatoes and pineapple tidbits are baked with brown sugar, cinnamon, nutmeg and cloves in this Thanksgiving side dish. Looking for a great side dish? Don't forget to SUBSCRIBE to my channel!

Pineapple Sweet Potatoes is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pineapple Sweet Potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple sweet potatoes using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Sweet Potatoes:
  1. Take 1 lb Sweet potatoes, unpeeled
  2. Make ready 1/2 cup Pineapple juice
  3. Take 2 tbsp Butter
  4. Make ready 1 cup Drained crushed pineapple (In juice)
  5. Prepare pinch Cinnamon
  6. Get pinch Ground nutmeg
  7. Prepare pinch Ground allspice
  8. Make ready Optional topping: 1 tbsp molasses or 2T Brown sugar
  9. Make ready Optional topping: Oatmeal
  10. Take 1/2 c brown sugar, rolled oats (not quick), chopped pecans
  11. Take 1/4 c flour
  12. Get 1/4 tsp cinnamon, nutmeg, allspice
  13. Prepare 3 tbsp melted butter

Pineapple and brown sugar enhance the natural flavor of sweet potatoes while sunflower nuts add a bit of crunch. Rub the sweet potatoes with a few drops of oil or a touch of cooking spray. Place the potatoes on the oven rack Arrange six pineapple slices in a ring around the edge and one in the center of the pan. Drain the pineapple and save the juice.

Steps to make Pineapple Sweet Potatoes:
  1. Boil sweet potatoes until tender, about 30 minutes.
  2. Preheat oven to 425°F.
  3. Grease 1 quart casserole dish.
  4. In a large mixing bowl, mashed sweet potatoes.
  5. Add pineapple juice and butter, beat until fluffy.
  6. Stir in pineapple, cinnamon, nutmeg, and allspice.
  7. Optional topping: Drizzle molasses/sprinkle brown sugar and dot with butter.
  8. Oatmeal topping: Combine dry ingredients, add melted butter, spread
  9. Bake, uncovered, for 15 minutes, or until thoroughly heated.

Layer slices of sweet potatoes with the pineapple slices. This spicy-sweet sweet potato and pineapple curry is vegan, simple to make and will warm you from the inside out. Add the sweet potatoes and curry powder, and give everything a good mix. Place the sweet potato, pineapple, and shallot in a large bowl. In a small bowl, whisk together the olive oil, honey.

So that is going to wrap this up with this exceptional food pineapple sweet potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!