Whisky Caramel cake
Whisky Caramel cake

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, whisky caramel cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whisky Caramel cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Whisky Caramel cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook whisky caramel cake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Whisky Caramel cake:
  1. Take cake
  2. Prepare 3 cup self rising flour (or flour and baking soda)
  3. Take 2/3 cup heavy cream
  4. Take 1/3 cup honey whisky
  5. Get 4 eggs
  6. Make ready 2 tbsp vanilla
  7. Get 1 cup butter
  8. Take 2 1/4 cup granulated sugar
  9. Get 1/4 cup brown sugar
  10. Prepare 1 tsp salt
  11. Get icing
  12. Take 1 buttercream frosting
  13. Take 1 carmel topping
Steps to make Whisky Caramel cake:
  1. Mix softened butter with sugar and brown sugar until fluffy (5 minutes using a mixer or 5-10 whisk and big spoon)
  2. Mix additional wet ingredients separately
  3. Mix dry ingredients separately and sift
  4. Fold in 1/3 of the dry ingredients until well blended
  5. Mix in 1/2 of the wet mixture until blended.
  6. Blend in 2nd 1/3 of dry mix. Then blend in the rest of wet mixture, finally blend in final 1/3 of dry mixture
  7. Pour mix into pregreased pan and bake at 350 for 25-40 depending on size of dish
  8. Let cool. Mix buttercream frosting and Carmel sauce until golden colored or to taste and top! I added fresh sliced strawberries for a final touch.

So that is going to wrap it up with this exceptional food whisky caramel cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!