Crispy Cream Dory in Chilli Cocosauce
Crispy Cream Dory in Chilli Cocosauce

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy cream dory in chilli cocosauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crispy Cream Dory in Chilli Cocosauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Crispy Cream Dory in Chilli Cocosauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
  1. Get 750 grams Cream Dory Fillet
  2. Get 1 tsp finely chopped lemon grass
  3. Get 1 tsp finely chopped ginger
  4. Get 1 chopped onion
  5. Make ready 4 cloves if crushed garlic
  6. Take 1 tsp fish sauce
  7. Get 1 tbsp freshly squeezed lemon juice
  8. Prepare 1 beaten egg
  9. Prepare salt and pepper
  10. Make ready 2-3 cups breadcrumbs
  11. Prepare for the sauce
  12. Make ready 2 cups coconut milk or coconut milk powder dissolved in water
  13. Make ready 1 tsp chopped lemon grass
  14. Get 3 cloves crushed garlic
  15. Take 1 small onion chopped
  16. Take 1 tsp chopped ginger
  17. Get 2 tsp apple cider vinegar
  18. Take chilli flakes (depending on how spicy you want it to be)
  19. Get SIDES (optional) i put sides to replace rice
  20. Get 2 cups baby potatoes
  21. Take 1 big carrot
  22. Prepare 2 cups chopped spinach
Instructions to make Crispy Cream Dory in Chilli Cocosauce:
  1. For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
  2. Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
  3. Preheat oil in a pan. deep fry the fillets until golden brown
  4. For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
  5. For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
  6. Serve and enjoy.

So that is going to wrap it up for this special food crispy cream dory in chilli cocosauce recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!