Captain & Coke Flank Steak
Captain & Coke Flank Steak

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, captain & coke flank steak. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Captain is a title for the commander of a military unit, the commander of a ship, aeroplane, spacecraft, or other vessel, or the commander of a port, fire department or police department, election precinct, etc. From Middle English capitain, capteyn, from Old French capitaine, from Late Latin capitāneus, from Latin caput ("head") (English cap). Doublet of chieftain, also from Old French. (UK) IPA(key): /ˈkæp.tɪn/, /-tən/.

Captain & Coke Flank Steak is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Captain & Coke Flank Steak is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have captain & coke flank steak using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Captain & Coke Flank Steak:
  1. Get 1 flank steak
  2. Prepare 1 can coke
  3. Get 1/2 cup Captain Morgan
  4. Take 1 tbsp allspice
  5. Prepare 2 tsp garlic powder
  6. Get 2 tsp onion powder
  7. Prepare 1 tsp orange peel seasoning
  8. Take 1 tsp ground coriander seed
  9. Take 1 tsp roasted and ground ginger
  10. Make ready 1 tsp white pepper
  11. Make ready 1/2 tsp ground thyme
  12. Prepare 1 pinch salt
  13. Make ready 1 vegetable oil; as needed
Instructions to make Captain & Coke Flank Steak:
  1. Marinate flank steak in Captain & Coke for 4-48 hours.
  2. Dry off flank steak. Toss with enough oil to cover. Season. Grill on each side approximately 5 minutes or until desired doneness.
  3. Variations; Orange juice, pineapple, celery seed, coconut, espresso, vinegar, beer, bourbon, papaya puree, cumin, sumac, turmeric, curry, cilantro, cinnamon, cloves, nutmeg, 5 spice, cardamom, teriyaki, roasted garlic, paprika

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