Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chili con carne. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food.
Chili con Carne is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chili con Carne is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chili con carne using 25 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chili con Carne:
- Take 500 g ground beef
- Prepare 3 cloves garlic, minced
- Make ready 1 medium white or yellow onion, chopped
- Take 1 red capsicum, chopped
- Make ready 3 tbsp tomato paste
- Get 1 can (425 g) crushed or chopped tomato
- Take 1 can (400 g) red kidney beans
- Prepare 2 beef bouillon cubes
- Prepare 1 1/2 tsp sugar
- Get 1 1/2 cup water
- Make ready Oil
- Take to taste Salt and pepper,
- Get Spice mix
- Make ready 1-2 tsp chilli powder
- Make ready 4 tsp paprika powder
- Prepare 5 tsp cumin powder
- Make ready 2 tsp onion powder
- Take 2 tsp garlic powder
- Prepare 2 tsp oregano
- Get To serve
- Take Steamed rice, tortilla, corn chips
- Make ready Sour cream
- Get Monterey Jack and cheddar, shredded
- Prepare Avocado
- Make ready Coriander
One bite and you'll see why it's Betty's Best! All Reviews for Award Winning Chili Con Carne. You saved Award Winning Chili Con Carne to your Favorites. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients.
Instructions to make Chili con Carne:
- Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes.
- Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes.
- Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot.
- Adjust with salt and pepper to taste.
Serve with rice, on jacket potatoes or nachos. Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. This Chilli Con Carne is a Classic.
So that is going to wrap it up for this exceptional food chili con carne recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
