Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crock-pot shredded beef & black bean chilli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crock-Pot Shredded Beef & Black Bean Chilli is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Crock-Pot Shredded Beef & Black Bean Chilli is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Take 1.5 lbs steak
- Take 1 med. onion
- Get 1/2 bell pepper
- Prepare 2 cloves garlic
- Get 2 beef bouillon cubes
- Prepare 1-1 1/2 cups water
- Get 1/2-1 cup tomato sauce
- Make ready 2 cloves garlic
- Take 2 cans black beans (rinsed)
- Make ready 3 tbs chilli powder
- Make ready 1 tbs cumin
- Make ready 1 tbs parsley
- Get salt&pepper
Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:
- Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
- High: 4-6 hours. Low: 8-10.
- Shred steak before serving
So that is going to wrap this up with this exceptional food crock-pot shredded beef & black bean chilli recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
