Homemade Caramel Apples
Homemade Caramel Apples

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, homemade caramel apples. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Caramel Apples is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Homemade Caramel Apples is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade caramel apples using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Caramel Apples:
  1. Take 10 -12 med size granny smith apples (or any tart apple u prefer)
  2. Get 2 cup packed light brown sugar
  3. Prepare 1/2 cup butter
  4. Make ready 1/2 cup light corn syrup
  5. Prepare 2 tsp vanilla extract
  6. Make ready 1 pinch of salt
  7. Make ready 1 14oz can sweetened condensed milk
  8. Prepare 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut…the possibilities are endless here!!!
  9. Prepare 1 wooden skewers to insert into apples
  10. Prepare 1 parchment paper
Steps to make Homemade Caramel Apples:
  1. Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
  2. In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.

So that’s going to wrap it up for this special food homemade caramel apples recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!