Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, caramel corn. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Caramel Corn is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Caramel Corn is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have caramel corn using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Corn:
- Get 1 cup white sugar
- Get 1 cup packed brown sugar
- Take 1 cup butter
- Make ready 1/2 cup corn syrup
- Prepare 1 pinch cream of tartar
- Take 1 tsp baking soda
Steps to make Caramel Corn:
- Place popped popping corn in a large roasting pan.
- In a heavy saucepan stir together sugars,, butter, corn syrup and cream of tartar.
- Bring to boil and boil for 5 minutes without stirring.
- Remove from heat, add baking soda and stir well.
- Pour sugar mixture over popcorn and mix to coat well.
- Bake in 200°F. oven for one hour, stirring every 10 minutes.
- Let cool, stirring occasionally.
- Store in airtight container.
- Makes 20 cups, and disappears quickly!
So that is going to wrap it up for this special food caramel corn recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
