Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato-broad beans sabzi (aloo sim ki sabji). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potato-Broad Beans Sabzi (Aloo sim ki sabji) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Potato-Broad Beans Sabzi (Aloo sim ki sabji) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have potato-broad beans sabzi (aloo sim ki sabji) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Get 3 Potatoes
- Make ready 250 gms broad beans
- Take 1 tomato
- Take 2 tsp mustard oil
- Get 1/2 tsp cumin seeds
- Get 1 pinch asafoetida
- Prepare 1 tsp salt
- Get 1/2 tsp mirch powder
- Take 1/3 tsp haldi powder
- Prepare 1/3 tsp dhaniya powder
Steps to make Potato-Broad Beans Sabzi (Aloo sim ki sabji):
- Cut and wash potatoes and beans. Also cut tomato.
- In a kadhai heat oil, add cumin seeds and asafoetida. (Cooking food in iron kadhai is healthy as it adds iron in food).
- Now transfer the broad beans and potatoes to the kadai.
- Add all the spices and the tomato pieces in kadai. Mix all the ingredients and cover it and cooks for 15 to 20 minutes on low flame. If required add little bit water.
- Once sabji is ready, serve it with paratha or roti.
So that is going to wrap it up with this special food potato-broad beans sabzi (aloo sim ki sabji) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
