Walnut Bok choy
Walnut Bok choy

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, walnut bok choy. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Walnut Bok choy is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Walnut Bok choy is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have walnut bok choy using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Walnut Bok choy:
  1. Get 1 1/4 lb bok choy
  2. Get 1 cup walnuts
  3. Take 1/3 tsp salt
  4. Prepare 1/4 cup vegetable oil
  5. Prepare 2 tsp minced garlic
  6. Get 1 tsp onion powder
Steps to make Walnut Bok choy:
  1. Wash your bok choy with mild soap and water leaves and stems. Then dry them
  2. Heat oil in a pan or wok. Chop the bok choy into thirds. Add to oil. Add garlic, onion powder, and salt. Stifry till green leaves are wilted.
  3. Add walnuts stirfry on high heat 3 minutes. Stirring constantly. Remove from heat. Serve hope you enjoy!

So that’s going to wrap it up for this exceptional food walnut bok choy recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!