Chinese style - Crispy Seaweed
Chinese style - Crispy Seaweed

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese style - crispy seaweed. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chinese style - Crispy Seaweed is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chinese style - Crispy Seaweed is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chinese style - crispy seaweed using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese style - Crispy Seaweed:
  1. Take 1 Dark green cabbage or bok choy
  2. Get 3/4 tbsp Sugar
  3. Get 1/2 tsp Salt
  4. Prepare 2/3 cup cooking oil
Steps to make Chinese style - Crispy Seaweed:
  1. To create the effect of seaweed, cut the leaves of the cabbage into thin strips.
  2. Once all cut up, add the oil to a wock style frying and heat for 1 minute
  3. Add the strips of cabbage to the hot oil on a medium heat and continuously flip the seaweed with the pan or the use of a utensil.
  4. Keep this up until the strips/seaweed have shunk and gotten darker in colour. You may want to sample to make sure the seaweed is crispy before you finish cooking.
  5. Once happy with it, transfer your seaweed onto thick kitchen paper towels to blot out any heavy oil then place into a medium sized bowl without the paper towels.
  6. Now, add the sugar evenly first mixing it around the seaweek with a spoon and do the same for the salt.
  7. After seasoning transfer onto your dinner plate to your presentation needs and your crispy seaweed is ready to eat.

So that is going to wrap it up with this exceptional food chinese style - crispy seaweed recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!