Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brown rice pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brown rice pulao is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Brown rice pulao is something which I have loved my whole life. They are nice and they look wonderful.
For dinner, how about maintaining the balance between healthy and tasty? If you agree then cook this healthy Brown Rice Pulao at home in your kitchen and. Brown Rice Chana Pulao made in the Instant Pot!
To get started with this particular recipe, we must first prepare a few components. You can have brown rice pulao using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Brown rice pulao:
- Get 1 cup brown basmati rice
- Take 1/4 cup soy nuggets
- Get 1/2 cup chana dal (boiled or soaked fr 1 hour)
- Make ready 2 tbsp ghee
- Take 1 bay leaf
- Make ready 1 star anise
- Get 5 cloves
- Make ready 1 inch Cinnamon stick
- Prepare 1 tsp Black pepper
- Make ready 2 green chilli slit
- Take 1 tsp jeera(cumin) seeds
- Make ready 1 onion finely chopped
- Get 1 tsp ginger-garlic paste
- Make ready 1/2 tsp garam masala
- Prepare 1 tsp salt
- Make ready 3 cups water
Try this Brown Rice Pulao recipe instead for all its goodness and health benefits. Paired with vegetables and spices, the brown rice pulao recipe I've given below can work as a small snack, or. Last Sunday, I made brown rice vegetable pulao and kheema curry. Though the rice is chewy, its worth the effort keeping in mind the nutrition involved.
Steps to make Brown rice pulao:
- Brown rice takes little long time to cook so we have to Soak them for more than 1 hour
- Now in a pressure cooker heat 2 tbsp ghee and saute spices.
- Add chopped onion and saute well.
- Add green chilli and ginger-garlic paste. saute well.
- Now add soaked chana dal and soy nuggets saute for a minute.
- Add ½ tsp garam masala and 1 tsp salt. saute slightly more.
- Add brown basmati rice and sauté for a minute without breaking rice grains.
- Add three cups water and pressure cook for 10-15 minutes on medium flame.
- Serve soy and chana dal brown rice pulav.
Brown rice recipe i posted yesterday, and as told posting the recipe of easy vegetable pulao using brown rice. It tasted very nice and even kids too loved it. Now i am super excited to make recipes. Brown Rice Pulao Sizzler - step by step recipe. Flavourful brown rice vegetable pulao cooked with green chutney.
So that is going to wrap it up for this special food brown rice pulao recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!