Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bok choy in garlic & oyster sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This Garlic Bok Choy Recipe- totally simple, easy, and delicious- is made with just a handful of ingredients including ginger, garlic, and soy sauce. Bok choy stir-fry with garlic and ginger. I love this easy bok choy recipe!
Bok choy in garlic & oyster sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Bok choy in garlic & oyster sauce is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have bok choy in garlic & oyster sauce using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Bok choy in garlic & oyster sauce:
- Take 3 bunch bok choy
- Get 3 tbsp oyster sauce
- Prepare 4 tbsp water
- Make ready 1 tsp powdered sugar
- Prepare 3 tbsp cooking oil
- Get Pinch pepper
- Prepare 1 tsp sesame oil
- Prepare 7 cloves garlic
In a large skillet, heat the oil. Sweet bok choy and a tangy garlic sauce using rice vinegar lend flavor to this delicious stir-fried chicken recipe. Push the bok choy up to the sides of the wok and add the sauce in the middle. Turn up the heat to bring to a boil.
Instructions to make Bok choy in garlic & oyster sauce:
- Combine water, sugar, oyster sauce in a bowl. Stir well and set aside.
- Put oil and garlic on a pan. Stir. Turn the heat on until garlic turns brown.
- Pour mixture of sauce and water to the pan.
- Bring to a boil.
- Add bokchoy and cook for about 5 minutes
- Add pepper and sesame oil
- Turn off fire when sauce is reduced to half.
- Transfer to a different container to stop cooking.
- Serve and enjoy!
Give the cornstarch and water mixture and quick re-stir and then add it. Preparation Melt butter in heavy large skillet over high heat. Garlic bok choy is one of my go tos ways of preparing greens. Sorry it's been a while since I posted. There were a lot of things going on, lots of life changes in the works.
So that’s going to wrap this up for this exceptional food bok choy in garlic & oyster sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
