Bratwurst with Bell Peppers and Sauerkraut
Bratwurst with Bell Peppers and Sauerkraut

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bratwurst with bell peppers and sauerkraut. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bratwurst with Bell Peppers and Sauerkraut is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Bratwurst with Bell Peppers and Sauerkraut is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook bratwurst with bell peppers and sauerkraut using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bratwurst with Bell Peppers and Sauerkraut:
  1. Prepare 1 tsp caraway seeds, grounded
  2. Get 1/2 tsp celery seeds, grounded
  3. Take 2 T EVOO
  4. Prepare 1 lb bratwurst
  5. Take 1 yellow onion, chopped
  6. Make ready 2 green bell peppers, seeded and sliced
  7. Prepare 1/4 tsp sea salt
  8. Make ready to taste black pepper
  9. Prepare 2 c sauerkraut, drained
Steps to make Bratwurst with Bell Peppers and Sauerkraut:
  1. In large skillet, heat oil. Cook sausage until barely pink.
  2. Add onion, peppers and seasonings. Cover and cook until onion, peppers and sausage is done.
  3. Add sauerkraut and toss before serving.

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