Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, brown rice phirni. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Brown Rice Phirni is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Brown Rice Phirni is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook brown rice phirni using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brown Rice Phirni:
- Make ready 3 tbsp brown rice
- Get 4-5 cup milk
- Take 3 tbsp or to taste sugar (jaggery can be used)
- Make ready 9-10 saffron threads soaked in milk
- Prepare 1/2 tsp cardamom powder
- Take 7-8 almonds, cashews and pistachios (chopped)
- Take 1 tbsp raisins
Instructions to make Brown Rice Phirni:
- Wash and soak brown rice for 2-3hours. Then drain the water and grind it coarsely. Don't make thin paste.
- Cut the dry fruits into small pieces and soak the saffron threads in some warm milk.
- Now boil the milk in a heavy bottom pan.when it boils add ground brown rice.Cook on low flame and keep stirring continuously. No lumps should be there.
- Cook it until rice gets cook completely.
- Now add saffron milk,sugar and some chopped nuts.Cook continuously till the mixture thickens. Add cardamom powder.Mix well.
- Now switch off the flame.Let it cool.
- Garnish with chopped dry fruits and serve it as your choice.
So that’s going to wrap this up for this special food brown rice phirni recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
