Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, brown rice phirni. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brown Rice Phirni is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Brown Rice Phirni is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have brown rice phirni using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Brown Rice Phirni:
- Make ready brown rice
- Prepare milk
- Get sugar (jaggery can be used)
- Get saffron threads soaked in milk
- Prepare cardamom powder
- Make ready almonds, cashews and pistachios (chopped)
- Take raisins
Instructions to make Brown Rice Phirni:
- Wash and soak brown rice for 2-3hours. Then drain the water and grind it coarsely. Don't make thin paste.
- Cut the dry fruits into small pieces and soak the saffron threads in some warm milk.
- Now boil the milk in a heavy bottom pan.when it boils add ground brown rice.Cook on low flame and keep stirring continuously. No lumps should be there.
- Cook it until rice gets cook completely.
- Now add saffron milk,sugar and some chopped nuts.Cook continuously till the mixture thickens. Add cardamom powder.Mix well.
- Now switch off the flame.Let it cool.
- Garnish with chopped dry fruits and serve it as your choice.
So that is going to wrap it up for this special food brown rice phirni recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
