Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kate's irish stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kate's Irish Stew is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Kate's Irish Stew is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kate's irish stew using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kate's Irish Stew:
- Prepare 8 oz pkg fresh mushrooms
- Prepare 1 lb. stew meat - beef or lamb
- Prepare 1 cup carrots, sliced
- Make ready 3 stalks celery, chopped
- Take 1/2 cup onion, chopped
- Get 3 lb. boiled potatoes
- Prepare 1 tbsp beef soup base or demi-glace
- Prepare 3 1/2 cup water
- Prepare 1/2 can Guiness stout or draft
- Make ready 1/3 cup sour cream
- Get 2 tbsp worchestershire sauce
- Make ready 1/2 tsp ea. caraway seed, bay leaf, marjoram
- Prepare 1 to taste salt and pepper
- Make ready 1 tsp ea. dill and gran garlic
Instructions to make Kate's Irish Stew:
- Saute mushrooms in butter until soft. add and brown beef cubes. Add carrots, lower heat and simmer 10 min. add onion and celery, cook til tender
- Add in all seasonings, drain boiled potatoes and cool slightly, add in all liquids except beer and sour cream. Simer on low.
- in empty potato pan, pour in beer and reduce by half. remove from heat and add in sour cream. add potatoes into soup, stir in creamy beer mix and serve immediately.
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