Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, brown rice tawa pulav. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tawa Pulav is an easy version of rice and veggies together and a very good alternative to biriyani. This video I have use Kerala Brown Rice or Matta Rice. Learn how to make Tawa Pulao at home which is quick and very easy to put together.
Brown rice tawa pulav is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Brown rice tawa pulav is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook brown rice tawa pulav using 26 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Brown rice tawa pulav:
- Take brown rice
- Prepare water
- Get large onion sliced
- Make ready green chillies chopped fine
- Prepare cumin
- Make ready garlic chopped
- Make ready onions chopped
- Prepare chopped carrot
- Get green peas
- Prepare corn
- Get chopped tomatoes
- Take Spices :
- Take pav bhaji masala / chole masala (any one is perfect)
- Get turmeric
- Take lemon
- Make ready chopped coriander
- Get oil
- Get ghee
- Make ready Salad :
- Get moong bean sprouts
- Take carrot grated
- Take tomatoes chopped fine
- Get lemon
- Get Salt
- Take Pepper
- Make ready chopped coriander
Add finely chopped onion next and cook till they start turning light brown in color. tava pulav is always on my mind when i have to leftover rice left. ah u make me miss mumbai yaar 🙂 As. Tawa pulao recipe or Tawa Pulav- Cooked rice is sauteed with vegetables and spiced with pav bhaji masala. Tawa pulao is popular Mumbai street food. All the pav bhaji stalls serves this delicious rice called tawa pulao.
Steps to make Brown rice tawa pulav:
- Heat oil and ghee. Add the cumin. Let it splutter. Add green chilies
- Now saute the chopped garlic
- Saute the onions now till translucent
- Next goes in the carrot.Saute for a minute
- Add the green peas and corn.
- Add the spice powders and cook.
- Now add chopped tomatoes and cook further.
- The masala is done
- Now add the cooked brown rice. This the the brown rice I have cooked with 4 cups of water previously and kept.
- Add it to the cooked masala. mix well
- Squeeze half a lemon
- Cook covered for 5 minutes.Garnish with chopped coriander.
- For the salad. Mix the grated carrot with sprouts and chopped tomato in a bowl. Season with salt,pepper and lemon. Add some chopped coriander too.
- Serve the tasty tawa pulav with this yummy salad or pack for lunch.
- Enjoy!!
They make this in big batches earlier and give you appropriate portion with a dollop. So make tasty brown rice pulao at home and follow chef Ruchi Bharani only on Rajshri Food. Tawa pulao is a popular Indian street food, especially in Mumbai. Best one pot meal, to make use of left over rice too. They add some rice to the tawa, include some bhaji and add in some extra butter, masala powders to There are so many versios of the Tawa Pulav…I love the one by Dassana too!
So that is going to wrap it up for this special food brown rice tawa pulav recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
