Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my seafoods & veggies creamy green curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Seafoods & Veggies Creamy Green Curry is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Seafoods & Veggies Creamy Green Curry is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook my seafoods & veggies creamy green curry using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Seafoods & Veggies Creamy Green Curry:
- Make ready 1 bok choy
- Take 1 medium size potato
- Take 1 medium size carrot
- Take 1 tsp groun black pepper
- Prepare 1 pinch salt
- Get 1 cup coconut milk
- Get 1 pack Green Thai McCormick mix
- Prepare 1 green bell pepper
- Take Onion leeks
- Take springs Onion
- Make ready 3 cloves garlic minced
- Make ready 1 medium size onion minced
- Make ready 1 small ginger chopped
- Take Green Chili
- Prepare Dried red chilli optional
- Make ready 15 pcs shrimp half boiled
- Get 1/4 kilo clams
- Prepare String beans optional i
- Make ready 1/4 cup butter
Steps to make My Seafoods & Veggies Creamy Green Curry:
- Blanch shrimp for 1-3 minutes.
- Half boiled the clams in separate pan.
- Sauté’ garlic, onions and ginger in butter. Then add the potatoes, carrots, bell pepper, and beans.
- Mix the green curry in 1/2 cup of water then pour it to the veggies pan. Add the coconut milk and Let it simmer for 15 mins
- Add the clams and shrimp, green Chili simmer for another 10 minutes under Low fire.
- Turn the fire off add the chopped spring onions and bok choy. Ready to serve!
So that is going to wrap this up for this special food my seafoods & veggies creamy green curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!