Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cherry chocolate chip almond cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maraschino Cherry Almond Chocolate Cookies are easy shortbread cookies full of cherries and semi-sweet chocolate chips. There is a touch of almond flavoring to complement the cookie. They are so quick to come together.
Cherry Chocolate Chip Almond Cookies is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cherry Chocolate Chip Almond Cookies is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have cherry chocolate chip almond cookies using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cherry Chocolate Chip Almond Cookies:
- Take 2 cup all-purpose flour
- Make ready 3/4 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 3/4 cup unsalted butter, at room temperature
- Make ready 1 cup light brown sugar, packed
- Take 1/2 cup granulated sugar
- Take 1 large egg
- Prepare 1 large egg yolk
- Take 1 tsp vanilla extract
- Get 1 cup dark chocolate cherry filled chocolate chips A photo of the cherry chocolate chips is in direction step 6
- Prepare 1 cup chocolate covered almonds, A photo of the chocolate almonds I used is in direction step 6
Live your life and do what you want. 😉. Let's break it down this White Chocolate Chip Cherry Cookie Recipe down a bit: Begin by creaming the butter until it is light and fluffy. The lighter and fluffier the butter. Almond flour is the secret ingredient in these crisp and tender chocolate chip cookies.
Instructions to make Cherry Chocolate Chip Almond Cookies:
- Preheat oven to 325. Line baking sheets with parchment paper.
- In a medium bowl whisk flour, baking soda and salt. Set aside
- In a large owl beat butter with both sugars until light as fluffy, about 2 to 3 minutes
- Add egg, egg yolk and vanilla and beat in.
- Add flour mixture and stir in until blended do not overmix
- Fold in cherry chocolate chips and chocolate almonds.
- Roll dough into 1 inch balls, place 2 inches apart on prepared pan. Flatten balls lightly with the palm of your hand.
- Bake for 10 to 12 minutes just until light golden. Don't overbake for chewy cookies. Cool 1 minute on cookie sheet then cool on wire racks.
- NOTE; these cookies freeze really well!
For chewiest cookies, enjoy these warm from the oven. If you prefer them a bit crisp, wait until they've cooled before biting into one (or several). Store any remaining cookies at room temperature - a cookie jar keeps. Give classic chocolate chip cookies a new twist by adding in some almonds and using cherry filled chocolate chips. A New Twist on a Classic: Bakerella's Almond Cherry Chocolate Chip Cookies. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap this up for this exceptional food cherry chocolate chip almond cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
