Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oriental special brown rice fried rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oriental Special Brown Rice Fried Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oriental Special Brown Rice Fried Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook oriental special brown rice fried rice using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oriental Special Brown Rice Fried Rice:
- Get 600 gr brown rice
- Get 2 eggs
- Make ready 12 fish meatballs
- Take 4 tbsp corned beef
- Take 4 tbsp peas
- Prepare Seasoning
- Take 1 tsp pepper powder
- Prepare 4 grain garlic
- Prepare 1 onion to taste
- Get 1 green onion to taste
- Get 1 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Take 1 tbsp fish sauce
- Prepare 1 tbsp tomato sauce
- Prepare Decoration
- Make ready Cucumber
- Prepare Lettuce
- Take Tomato
- Get Chicken Nuggets
- Prepare Anchovies crackers
- Get Omelet sprinkles
Steps to make Oriental Special Brown Rice Fried Rice:
- Prepare all ingredients, seasonings and decorations
- Beat the egg, then saute, add stired garlic, onion and green onion, leeks, mix well
- Add all seasonings mix well
- Enter the peas mix well
- Stir untill all parts are cooked and well blended
- Remove and prints using a bowl
- Garnished with prepared garnished
So that’s going to wrap this up for this special food oriental special brown rice fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!