Raspberry Almond Coffee cake
Raspberry Almond Coffee cake

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, raspberry almond coffee cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Raspberry Almond Coffee cake is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Raspberry Almond Coffee cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

The combination of raspberry, almond and chocolate was heavenly. Possibly the best coffee cake This was a great cake! I used almond extract instead of vanilla & raspberry yogurt instead of sour cream.

To get started with this particular recipe, we must prepare a few components. You can have raspberry almond coffee cake using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Raspberry Almond Coffee cake:
  1. Take 1 cup Raspberries, fresh
  2. Take 3 tbsp Brown sugar (light)
  3. Get 1 cup All-purpose flour
  4. Make ready 1/3 cup Sugar
  5. Take 1/2 tsp Baking powder
  6. Get 1/4 tsp Baking soda
  7. Get 1 Salt - 1/8 tsp
  8. Get 1/2 cup Sour cream
  9. Take 2 tbsp Butter, melted
  10. Take 1 tsp Vanilla extract
  11. Take 1 Egg
  12. Make ready 1/4 cup Almonds, sliced
  13. Prepare Next for Icing
  14. Prepare 1/4 cup Confectioners' sugar
  15. Get 1 tsp Milk
  16. Take 1/4 tsp Vanilla extract

So there was a moment this past weekend where I realized what true love really is. It's giving your spouse the "best" pillow even when you want it. Drizzled with raspberry glaze and topped with toasted almonds, this yeasted raspberry almond coffee cake is the perfect treat for weekend Combine raspberries, sugar, and almond extract in a bowl, tossing gently together. Raspberry preserves create an attractive swirl in this coffee cake.

Steps to make Raspberry Almond Coffee cake:
  1. Preheat over to 350°F - Spray an 8" round cake pan with cooking spray
  2. Combine raspberries and brown sugar in a bowl
  3. In larger bowl, combine flour, sugar, baking soda, baking powder, and salt - In small bowl, combine sour cream, butter, vanilla (1tsp), and egg. - Add to flour mixture and stir until just moist
  4. Spoon 2/3 of the batter into the pan. - Spread raspberry mixture evenly over the batter - Spoon remaining batter over the raspberry mixture - Top with almonds
  5. Bake 40 minutes (or until wooden toothpick comes out clean). - Let cool 10 minutes
  6. Icing - combine confectioners' sugar, milk and 1/4 tsp vanilla - Drizzle over cake

Beat at medium speed, scraping bowl often, until creamy. Add eggs and almond extract; continue beating, scraping bowl often, until well mixed. This Almond Raspberry Coffee Cake is AMAZING! Made with a tin of raspberry pie filling and other ingredients that you probably already have on hand, it's a quick The almond extract and the sliced almonds combine beautifully with the raspberry filling to create a scrumptious, mouth watering taste! Cut with pastry blender until mixture resembles small peas.

So that is going to wrap this up with this special food raspberry almond coffee cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!