FRIED SALMON Steak:
FRIED SALMON Steak:

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried salmon steak:. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

FRIED SALMON Steak: is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. FRIED SALMON Steak: is something that I’ve loved my whole life. They’re nice and they look fantastic.

Pan-fried salmon steak is a delicacy when seasoned with sage and fried in butter. It's a delicious dish that is also very easy to make! Salmon is a huge favorite of mine.

To begin with this recipe, we must first prepare a few components. You can cook fried salmon steak: using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make FRIED SALMON Steak::
  1. Prepare 8 Filets (big size) salmon fish with skin
  2. Get 2 eggs
  3. Prepare 1/3 cup gram flour (besan)
  4. Prepare 1 tsp red chilli powder
  5. Make ready 1 tsp red chilli flakes
  6. Get to taste Salt
  7. Get 1/2 tsp turmeric powder
  8. Get 1/2 tsp cumin & coriander seeds
  9. Get 1 tsp caraway seeds (Ajwain)
  10. Take 1/8 cup chopped fresh coriander
  11. Take 2 chopped green chillies
  12. Take Water as needed for making the batter
  13. Make ready as needed Oil for frying

You can pan fry, bake, or grill salmon steaks. Wash the salmon steaks under cold running water and pat dry with a kitchen towel. One of the fastest, easiest ways to cook salmon is to simply fry it in a pan for a few minutes. This pan fried salmon is one of my favorite, easy dinner recipes for how to cook salmon perfectly every time.

Instructions to make FRIED SALMON Steak::
  1. Wash all fish well and set a side. - Take a big mixing bowl, add eggs and whisk well then add all the ingredients. add water and make a thick batter so it’s like whipped cream. Add all salmon fillets rubbing well till all fillets coated and marinated. - Cover and refrigerate for at least 1-2 hours.
  2. Heat the oil in a large non-stick pan or skillet over medium-high heat until hot. Place salmon filets flesh side down and fry for 3-4 minutes until crispy and golden. - Flip and fry the other side until both sides are golden brown. - Drain on paper towels. - Continue to fry other salmon filets.
  3. Arrange all salmon in serving platter squeezing some lemon & lime juice - Serve immediately. - Enjoy !

Carp fish on foil marinated with vegetables and lemon healthy food. Let Herbed Salmon Steaks be the beginning of a wonderful dinner for two. Add baked potatoes, steamed fresh asparagus and sourdough rolls for a scrumptious meal! Pan fried the seasoned salmon steaks with olive oil till just cooked under medium heat in a non stick pan. Dish up the fish steaks and with the remaining oil, sautee the mushrooms slices. pan fried salmon steak most popular recipes, pasta, corn chowder, irish cream, main dish, turkey soup, cut-out cookies, lobster, quick bread, chocolate, cheese, cold cheese dips, vegetable soup.

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