Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, brown rice lemon rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brown Rice Lemon Rice is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Brown Rice Lemon Rice is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook brown rice lemon rice using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown Rice Lemon Rice:
- Make ready brown rice cooked
- Get urad dal
- Make ready curry leaves
- Prepare mustard seeds
- Prepare turmeric powder
- Take ghee
- Prepare green chillies
- Take lemons Juice of small
- Make ready asafoetida / heeng of
- Take Salt
- Prepare peanuts Roasted
- Prepare coriander leaves some
Instructions to make Brown Rice Lemon Rice:
- In a non stick pan, heat the ghee. Add mustard seeds, heeng and urad dal. Once it turns golden add cut green chillies and curry leaves. Let them splutter.
- Now add the turmeric powder and some salt. Put the rice in toss it until it is evenly covered in the gold spice mix.
- Add the lemon juice, some at a time and adjust to your taste buds. Toss in the peanuts and corriander leaves.
- Serve hot with chutney or as it is.
So that is going to wrap it up for this special food brown rice lemon rice recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
