Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cardamom and saunf sharbat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cardamom and saunf sharbat is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cardamom and saunf sharbat is something which I have loved my whole life.
The soaking softens the spices and makes them fully release their flavor. Preparation With the flat side of a knife, crush the cardamom pods to reveal the black seeds inside. However, saunf ka sharbat also helps in digestion and acts as a pain reliever.
To begin with this particular recipe, we have to first prepare a few components. You can have cardamom and saunf sharbat using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cardamom and saunf sharbat:
- Take saunf/fennel seeds
- Get Cardamom
- Prepare water
- Get sugar (mishri)
You can add a tbsp of kokam or lemon juice. This has cooling properties as this recipe uses fennel seed/saunf, cardamom. As we know fennel seeds have many medicinal benefits. You can make the pre-mix of the sharbat and store it in the airtight container.
Steps to make Cardamom and saunf sharbat:
- Mix all the ingredients and soak in water overnight.
- Boil in water for 5-7 min.
- Strain it. - Add sugar and make sugar syrup of 1 thread consistency
- You can store it in a bottle for 1 month in fridge.
- To make Sharbat:- - Add 2 tbsp syrup in a glass and you can make sharbat by adding water/milk.
- Tip - You don’t have to add any preservative. If you want to store it for a long time you can add potassium meta bisulphite. - You can use food colour but I haven’t used any food colour or chemical.
Variyali ka sharbat , fennel seeds drink recipe , Saunf ka Sharbat, variyali sharbat benefits, Fennel Seeds Juice Make this cool and refreshing Saunf ka sharbat and keep cool this summer. Elaichi (Cardamom) aur Sounf (Fennel seeds) se bana kahwa insan ki sehat ke liye bohut zabardath hay.din. Variyali sharbat recipe or saunf sharbat - Summer is on its way and the mercury has already started its northward journey in many parts of India. The afternoons are specially hot and one needs to be extra cautious while going out in sun during afternoon. It's a common scene where girls tie duppatta all over.
So that’s going to wrap this up with this special food cardamom and saunf sharbat recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
