Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cardamom roasted carrots. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cardamom Roasted Carrots is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cardamom Roasted Carrots is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cardamom roasted carrots using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cardamom Roasted Carrots:
- Get carrots; peeled
- Prepare shallots; sliced in thin rings
- Get raisins
- Make ready orange juice
- Get orange; zested
- Make ready brown sugar
- Take honey
- Prepare pine nuts
- Prepare ground cardamom
- Make ready drizzle extra virgin olive oil
- Take small pinch kosher salt
Steps to make Cardamom Roasted Carrots:
- Pour orange juice in the bottom of a small roasting pan, casserole dish, or small oven safe pan. Add raisins and shallot rings. Place carrots atop bed of shallot rings. Drizzle olive oil over carrots. Season with orange zest, cardamom, and a pinch of kosher salt. Top with pine nuts.
- Bake uncovered at 350° for approximately 30 minutes or until carrots are tender and nicely caramelized.
- Glaze with honey during last 5 minutes of cooking.
- Variations; Sea salt, ginger, currants, golden raisins, parsley, grapefruit juice, lime, lemon, walnuts, pecans, mint, turmeric, figs, ghee, sumac
So that is going to wrap this up with this exceptional food cardamom roasted carrots recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
