Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egg Rolls is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egg Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have egg rolls using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Rolls:
- Take 1 tsp five power spice (purchase already mixed)
- Take 1/2 lb bean sprouts
- Make ready 2 eggs, beaten
- Prepare 1/2 lb bok choy or nappa cellery cabbage
- Prepare 1 green pepper, chopped
- Get 1 cup mushrooms
- Take 5-6 chopped scallions
- Take 4 chopped water chestnuts
- Get 2 tbs soy sauce
- Take 1 tbs cornstarch
- Get 1/2 lb cooked meat (chicken, pork, or shrimp)
- Make ready 1 package egg roll wraps
- Prepare 1 tsp. oil to cook meat
- Make ready Oil to deep fry
Steps to make Egg Rolls:
- Combine all ingredients (besides the egg roll wraps and deep fry oil) and mix together.
- Place small amount in egg roll skin, roll and seal edges.
- Moisten edges with water and they will self-seal as you roll the skins.
- Heat up enough oil in a deep pan so egg rolls will be completely submerged while frying.
- Deep frying oil will bubble around egg rolls as long at they are raw. When they are cooked, bubbling will slow or stop. If they are not cooked enough, place on cookie sheet in oven at 350 degrees for 5 minutes or until done.
So that’s going to wrap it up for this exceptional food egg rolls recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!