Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chopsuey soup (ho to tai). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chopsuey Soup (Ho To Tai) is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chopsuey Soup (Ho To Tai) is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chopsuey soup (ho to tai) using 28 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chopsuey Soup (Ho To Tai):
- Make ready Vegetable/cooking oil
- Prepare 1/4 kg pork cutlets - chopped to smaller pieces
- Prepare 1/4 kg shrimp - remove whiskers/ or better yet remove shell
- Make ready 8 pcs fish balls
- Prepare 4 clove garlic- crushed
- Prepare 1 pc small onions- chopped
- Make ready 2 pcs small tomatoes - chopped
- Make ready 1 bunch Pechay/Napa Cabbage - remove hard stalks and chop
- Get 1/4 kg Green Cabbage - remove hard stalks and chop
- Get 1 small bunch of broccoli - remove hard stem and separate
- Get 1 small bunch of cauliflower - remove hard stem and separate
- Take 1 small carrot - cut to circles
- Prepare 1/2 part of small chayote -chopped
- Get 1/8 kg flat beans - fiber removed
- Make ready 1 handful bean sprouts - cleaned
- Make ready 1 stalk celery - chopped
- Prepare Chopsuey Sauce:
- Make ready 2 tbsp oyster sauce
- Make ready 2 tbsp soy sauce
- Make ready 1 cup chicken broth
- Make ready 1 tbsp cornstarch
- Take 1 tsp sesame oil
- Prepare 1 tsp grounded black pepper
- Take Pork Marinade:
- Make ready 2 tbsp oyster sauce
- Get 2 tbsp soy sauce
- Make ready 1 tsp black grounded pepper
- Prepare 1 tsp chopped ginger
Instructions to make Chopsuey Soup (Ho To Tai):
- Mix the pork marinade and let it for at least 20 min
- Heat vegetable/cooking oil in a wok on medium heat. Cook the marinated pork.
- Add the shrimp and cook until shrimp is pink.
- Drop in onions, garlic and tomatoes. Stir fry on high heat.
- Pour the sauce. Drop in the vegetables and fish balls when sauce starts boiling. Mix well
- Cook until sauce is reduced and vegetables are cooked.
So that is going to wrap this up with this special food chopsuey soup (ho to tai) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
