Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cardamon coconut masa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cardamon Coconut masa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cardamon Coconut masa is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook cardamon coconut masa using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cardamon Coconut masa:
- Get rice for tuwo
- Take coconut milk
- Take sugar
- Prepare yeast
- Get cardamon pods
- Get rice flour
Instructions to make Cardamon Coconut masa:
- Here are d ingredients i used
- Soak rice for 6hrs till soft Wash d rice n put in blender
- Add concentrated coconut milk to d rice
- Add Mold to rice flour to form tuwo, add yeast, cardamon pods
- Blend smoothly pls dnt add water when blending the coconut milk will serve as water
- Blend smoothly as u can see its not too watery or too thick dats d desired paste
- Cover n keep in a warm place for 1hr 30mins d aim is for it rise to d top
- Get ur masa pan add little oil n scoop in d paste
- Add onions and sugar stir thoroughly
- Fry till golden brown Flip to d other side as well
So that’s going to wrap it up with this exceptional food cardamon coconut masa recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
