Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cardamon mandazis. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
I welcome you all with this amazing mandazi recipe. All you need is ; All purpose flour Baking powder Melted butter Cardamon powder Salt Sugar Warm milk. Cardamon mandazi served with masala tea Music: Secret Sauce Musician: Jef Music: Make Me Feel Musician: Not The King. 👑 Hello, welcome to Feb's Kitchen.
Cardamon mandazis is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cardamon mandazis is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cardamon mandazis using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cardamon mandazis:
- Prepare I kg flour -self raising
- Take 1/2 cup sugar
- Make ready 1/2 tsp salt
- Make ready 1 tbs blue band
- Prepare 1 tbs cardamon-the small black seeds
- Get 3 eggs
- Take 500 ml milk
- Prepare Oil
There are two types and you can use it in seed form, ground, or even use the whole pods. Mandazi are African donuts that are spiced with a little cardamon, cinnamon, and coconut milk. They are delicious served with a cup of coffee or tea, and make a great addition to any breakfast or brunch. PagesBusinessesLocal ServiceEvent PlannerWedding Planning ServiceAmollo BridgetVideosHow to make cinnamon cardamon mandazi.
Steps to make Cardamon mandazis:
- In a bowl mix sugar and margarine then with a wooden spoon,mix together until smooth
- Add cardamon and flour leaving out some. Then with your fingers rub together.At this stage you add 3tbs of oil
- Add the eggs one by one and stir
- Add milk bit by bit and kneed your dough.this is the time you add some flour to get to your consistency. The dough should be soft but not so soft
- Put some oil in a bowl and put your dough and let it rest for sometime. I left mine for 2hrs covered
- Then on your work area put some flour, take a portion of the dough and roll it out and cut it to your desired shape. You can use a knife, i used a feeding bottle to get the round shapes. Continue until you finish your dough
- Meanwhile heat oil when hot deep fry your mandazis until you get that beautiful brown colour
- Enjoy
Mandazi - an original east African doughnut recipe made of coconut and cardamom infused yeast dough. I add coconut flakes for an intense coconut flavor, and it tastes divine. Aids in Digestion If your stomach is upset, then here is your go-to remedy! Mandazi is a snack that you can have with Tea, Coffee, Juice or just as a snack on its own. Cardamom is an Indian spice known for its intense flavor and its use in traditional medicine, such as to help with digestion.
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