Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crunchy cardamon mandazis. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crunchy Cardamon Mandazis is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Crunchy Cardamon Mandazis is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crunchy cardamon mandazis using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crunchy Cardamon Mandazis:
- Get all purpose flour
- Make ready sugar(I should have put less.It was too sweet for me)
- Get Warm water
- Take baking powder(I think 1tbsp would be better)
- Prepare Cardamon spice as desired
- Make ready margarine
- Get Oil for frying
Steps to make Crunchy Cardamon Mandazis:
- Mix all dry ingredients together and mix well
- Add margarine and rub well till it forms a sand texture
- Make a well and pour in little warm water as you mix to achieve a dough
- Knead the dough for about 3-5 mins to ensure everything is well incorporated
- Cover the dough and set it aside as you prepare your frying pan
- Then roll out your mandazi dough and cut to desired shapes
- Pour oil in your pan or sufuria and heat it till hot
- Fry your mandazi and serve hot. Enjoy it with your preferred beverage. I had it with spiced tea
So that is going to wrap this up with this exceptional food crunchy cardamon mandazis recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
